


Large round fermenting basket, for breads up to 1500g.
To give your homemade bread shape and structure, let the dough rise in a well-floured fermenting basket. In this way it retains its shape, is supplied with sufficient oxygen and makes your bread especially light and airy.
Also to be used as a bread basket for serving.
Material: Rattan reed
Size: Ø 25.5 cm